NAT Palm Oil Vegetable Ghee
A Palm Oil-based ghee, which is far healthier than real ghee because of its cholesterol-free nature. Specially formulated for making Roti Canai that is soft inside and crispy on the outside.
Specially formulated as an ingredient in Roti Canai. Enhances the flavour of curries, rice, dhal and other spicy dishes when used as a sautéing medium. Great for barbeques and grilled dishes.
- Brings out the best flavour in food
- Real butter taste
- Suitable for Vegetarians
- 100% Palm Oil Rich in Vitamin E
- Cholesterol free
- No Trans Fatty Acids
- No artificial preservatives